
Not enough data to assess.
Not enough data to assess.
Health grades are general information, not medical advice. For dietary needs, ask a doctor or dietitian.
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Sodium (as Sodium Chloride & Pink Salt), Acidity Regulators (INS 296, INS 330), Calcium Lactate, Potassium Chloride, Potassium Dibasic Phosphate, Nature Identical Flavouring Substances, Anti-Caking Agents (INS 551, INS 341(iii)), Magnesium Oxide, BCAA (L-Leucine, L-Isoleucine, L-Valine), Vitamin C (L-Ascorbic Acid), Sweetener (INS 955), L-Histidine HCl, L-Tryptophan, L-Threonine, L-Phenylalanine, L-Methionine, L-Lysine HCl, Zinc Sulphate, Approved Food Grade Colours [INS 133, INS 110, INS 102], Vitamin B12 (Cyanocobalamin)
No allergen information on this listing.
Per 5.6g
Share of the nutrients shown, by weight, per 5.6g. Sugars and fibre are already counted within carbohydrate — this compares magnitude, not a sum to 100%.
| Nutrient | Amount | Max |
|---|---|---|
| Energy | 0 kcal | – |
| Protein | 0 g | – |
| Carbohydrate | 0 g | – |
| Sugars | 0 g | – |
| Added sugars | 0 g | – |
The Nutri-Score grade, the black “Excess” seals and the nutrient traffic-light colours are all computed from the pack’s own declared values per 100 g — indicative, not an official mark.
How the ratings work, in full ↗On Blinkit · MRP inclusive of all taxes · seen 30 Sept 2026
Barcode
No barcode on this pack.
Available on
Data sourced from Blinkit.
Collected on 30 Sept 2026.
Figures are as listed by the retailer and may differ from the physical pack.
Crowd-sourced information. The wiimo team is not responsible for it.
| Fat | 0 g | – |
| Sodium | 850 mg | – |
| Also declared on the pack |
| Potassium | 200 mg | – |
| Magnesium | 60 mg | – |
| Calcium | 100 mg | – |
| Zinc | 5.8 mg | – |
| Vitamin C | 40 mg | – |
| Vitamin B12 | 2.2 mcg | – |
| Amino Acid Profile | 34.00 mg | – |
Not the complete ingredient list, and not an official regulatory determination — every code is listed in full below.
| Code | Name | ADI |
|---|---|---|
| INS 102 | Tartrazine | JECFA (WHO/FAO) 0–10 mg/kg bw EFSA ADI: <= 10 mg/kg bw/day |
| INS 110 | Sunset yellow FCF | JECFA (WHO/FAO) 0–4 mg/kg bw EFSA ADI: = 1 mg/kg bw/day |
| INS 133 | Brilliant blue FCF | JECFA (WHO/FAO) 0–6 mg/kg bw EFSA ADI: = 6 mg/kg bw/day |
| INS 296 | Malic acid, DL- | — |
| INS 330 | Citric acid | JECFA (WHO/FAO) NOT LIMITED |
| INS 341 | Calcium phosphates | — |
| INS 551 | Silicon dioxide, amorphous | JECFA (WHO/FAO) NOT SPECIFIED |
| INS 955 | Sucralose (Trichlorogalactosucrose) | — |
Sources: Codex Alimentarius (FAO/WHO) · European Commission (EUR-Lex) · US FDA · Ocagli et al. 2024, Scientific Data (JECFA-derived dataset) · European Food Safety Authority (EFSA)