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Milk Chocolate (69.6%) (Sugar, Milk solids (16.7%), Cocoa butter (8.8%), Cocoa solids (8.3%), Emulsifier (Soy lecithin), Nature identical (Cream Caramel) flavouring substances & Artificial (Vanilla) flavouring substances), Wafer (Refined Wheat flour (Maida), Sugar, Hydrogenated vegetable fats, Cocoa solids (0.6%), Milk solids, Fractionated vegetable fat, Yeast, Raising agent (500(ii)), Emulsifier (Soy lecithin), Flour treatment agent (516), Iodized Salt, Artificial (Vanilla) flavouring substances & Nature identical Flavouring substances). Allergen Note: Contains Wheat, Milk, Sesame and Soy. May Contain Nut and Barley.
Contains — Wheat, Milk
May contain — Sesame, Soy. may contain nut, Barley
Not enough nutrition data to chart.
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The Nutri-Score grade, the black “Excess” seals and the nutrient traffic-light colours are all computed from the pack’s own declared values per 100 g — indicative, not an official mark.
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Collected on 1 Sept 2026.
Figures are as listed by the retailer and may differ from the physical pack.
Crowd-sourced information. The wiimo team is not responsible for it.
| In this product | Status by country | ADI |
|---|
INS 500 · Sodium carbonates | European Union — Eligible source ↗ United States — Not listed: No name match found in the FDA's Substances Added to Food inventory (a partial list by FDA's own description — absence doesn't necessarily mean prohibited, only that this database has no specific record; matched by name, not a shared regulatory number). source ↗ | — |
Not the complete ingredient list, and not an official regulatory determination — every code is listed in full below.
| Code | Name | ADI |
|---|---|---|
| INS 500 | Sodium carbonates | — |
| INS 516 | Calcium sulfate | JECFA (WHO/FAO) NOT LIMITED |
Sources: Codex Alimentarius (FAO/WHO) · European Commission (EUR-Lex) · US FDA · Ocagli et al. 2024, Scientific Data (JECFA-derived dataset) · European Food Safety Authority (EFSA)