
Health grades are general information, not medical advice. For dietary needs, ask a doctor or dietitian.
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Wheat Flour (39.7%), Sugar (22%), Corn Flour (6.6%), Wheat Bran (3.3%), Barley Flour (3.3%), Salt, Antioxidant (Ins 306), Vitamin Premix Mango Loops: - Mango Flavour And Colour (Ins 102& 110). Orange Loops: - Orange Flavour & Colour (Ins 110 & 122). Green Loops: - Vanilla Flavour & Colour (Ins 102 & 133). Strawberry Loops: - Strawberry Flavour & Colour (Ins 122 & 132).
No allergen information on this listing.
Per 100g
Share of the nutrients shown, by weight, per 100g. Sugars and fibre are already counted within carbohydrate — this compares magnitude, not a sum to 100%.
| Nutrient | Amount | Max |
|---|---|---|
| Energy | 380 kcal | ≤ 275 kcal |
| Protein | 6.8 g | – |
| Carbohydrate | 87.1 g | – |
| Added sugars | 22 g | ≤ 9.5 g |
| Fibre | 1 g | – |
| Fat |
The Nutri-Score grade, the black “Excess” seals and the nutrient traffic-light colours are all computed from the pack’s own declared values per 100 g — indicative, not an official mark.
How the ratings work, in full ↗On Blinkit · MRP inclusive of all taxes · seen 30 Sept 2026
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Data sourced from Blinkit.
Collected on 30 Sept 2026.
Figures are as listed by the retailer and may differ from the physical pack.
Crowd-sourced information. The wiimo team is not responsible for it.
| 0.24 g |
| – |
| Saturated fat | 0.07 g | ≤ 4.2 g |
| Trans fat | 0 g | ≤ 0.2 g |
| Sodium | 20.8 mg | ≤ 380 mg |
| Also declared on the pack |
| Cholesterol | 0 mg | – |
| Vitamin B | 1 | – |
| Calcium | 58.7 mg | – |
| Iron | 5.8 mg | – |
Not the complete ingredient list, and not an official regulatory determination — every code is listed in full below.
| Code | Name | ADI |
|---|---|---|
| INS 102 | Tartrazine | JECFA (WHO/FAO) 0–10 mg/kg bw EFSA ADI: <= 10 mg/kg bw/day |
| INS 110 | Sunset yellow FCF | JECFA (WHO/FAO) 0–4 mg/kg bw EFSA ADI: = 1 mg/kg bw/day |
| INS 122 | Azorubine (Carmoisine) | — |
| INS 132 | Indigotine (Indigo carmine) | — |
| INS 133 | Brilliant blue FCF | JECFA (WHO/FAO) 0–6 mg/kg bw EFSA ADI: = 6 mg/kg bw/day |
Sources: Codex Alimentarius (FAO/WHO) · European Commission (EUR-Lex) · US FDA · Ocagli et al. 2024, Scientific Data (JECFA-derived dataset) · European Food Safety Authority (EFSA)