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Maida (Refined Wheat Flour), Sugar (32.8%), Refined Palm Oil, Colours [INS 150a, INS 150c, INS 150d, INS 129], Starch, Cocoa Solids (2.3%), Milk Solids, Raising Agents [INS 503 (ii), INS 500 (ii), INS 450(i)], Artificial Flavouring Substances (Vanilla, Chocolate), Emulsifiers [Mono- and Di-glycerides of Fatty Acids (From Palm Oil), Lecithin (From Soyabean)], Plain Chocolate (0.1%), Iodized Salt and Nature Identical Flavouring Substances (Chocolate). Contains Wheat, Milk, Soy. May Contain Nut, Sulphite.
Contains — Wheat, Milk, Sulphite
May contain — Soy. may contain nut
Per 100g
Share of the nutrients shown, by weight, per 100g. Sugars and fibre are already counted within carbohydrate — this compares magnitude, not a sum to 100%.
| Nutrient | Amount | Max |
|---|---|---|
| Energy | 479 kcal | ≤ 275 kcal |
| Protein | 5.4 g | – |
| Carbohydrate | 73.5 g | – |
| Sugars | 36.4 g | – |
The Nutri-Score grade, the black “Excess” seals and the nutrient traffic-light colours are all computed from the pack’s own declared values per 100 g — indicative, not an official mark.
How the ratings work, in full ↗On Blinkit · MRP inclusive of all taxes · seen 30 Sept 2026
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Data sourced from Blinkit.
Collected on 30 Sept 2026.
Figures are as listed by the retailer and may differ from the physical pack.
| Added sugars |
| 34.2 g |
| ≤ 12 g |
| Fat | 18.2 g | – |
| Saturated fat | 8.8 g | ≤ 5.3 g |
| Trans fat | 0.1 g | ≤ 0.2 g |
| Sodium | 93.2 mg | ≤ 479 mg |
Not the complete ingredient list, and not an official regulatory determination — every code is listed in full below.
| Code | Name | ADI |
|---|---|---|
| INS 129 | Allura red AC | JECFA (WHO/FAO) 0–7 mg/kg bw EFSA ADI: = 7 mg/kg bw/day |
| INS 150 | Caramels | — |
| INS 150a | Caramel I – plain caramel | — |
| INS 150c | Caramel III - ammonia caramel | — |
| INS 150d | Caramel IV - sulfite ammonia caramel | — |
| INS 450 | Diphosphates | — |
| INS 500 | Sodium carbonates | — |
| INS 503 | Ammonium carbonates | — |
Sources: Codex Alimentarius (FAO/WHO) · European Commission (EUR-Lex) · US FDA · Ocagli et al. 2024, Scientific Data (JECFA-derived dataset) · European Food Safety Authority (EFSA)