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Foxnut (Makhana), Olive Oil, lodised Salt, Spices & Condiments Mixed Spices (Chilli, Cumin, Coriander), Sugar, Lemon Powder, Acidity Regulator (Citric Acid), Hydrolysed Vegetable Protein (Soya), Dehydrated Herbs, Flavor Enhancer (E635), Yeast Extracts, Natural & Nature identical flavouring substances, Permitted Food Colour (Paprika), Anticaking Agent (E 551), Antioxidant (Ascorbic acid)
No allergen information on this listing.
Per 100g
Share of the nutrients shown, by weight, per 100g. Sugars and fibre are already counted within carbohydrate — this compares magnitude, not a sum to 100%.
| Nutrient | Amount | Max |
|---|---|---|
| Energy | 467.6 kcal | ≤ 275 kcal |
| Protein | 7.9 g | – |
| Carbohydrate | 63.8 g | – |
| Sugars | 1.8 g | – |
| Added sugars | 0.2 g | ≤ 11.7 g |
| Fibre |
The Nutri-Score grade, the black “Excess” seals and the nutrient traffic-light colours are all computed from the pack’s own declared values per 100 g — indicative, not an official mark.
How the ratings work, in full ↗On Blinkit · MRP inclusive of all taxes · seen 30 Sept 2026
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Data sourced from Blinkit.
Collected on 30 Sept 2026.
Figures are as listed by the retailer and may differ from the physical pack.
| 11.3 g |
| – |
| Fat | 20.1 g | – |
| Saturated fat | 3.4 g | ≤ 5.2 g |
| Trans fat | 0 g | ≤ 0.2 g |
| Sodium | 480 mg | ≤ 468 mg |
| Also declared on the pack |
| Cholesterol | 0.0 mg | – |
Not the complete ingredient list, and not an official regulatory determination — every code is listed in full below.
| Code | Name | ADI |
|---|---|---|
| INS 551 | Silicon dioxide, amorphous | JECFA (WHO/FAO) NOT SPECIFIED |
| INS 635 | Disodium 5’-ribonucleotides | — |
Sources: Codex Alimentarius (FAO/WHO) · European Commission (EUR-Lex) · US FDA · Ocagli et al. 2024, Scientific Data (JECFA-derived dataset) · European Food Safety Authority (EFSA)