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Orange Fruit Powder (40.24%), Acidity Regulator (INS 330), Potassium Chloride, Tri Magnesium Citrate, Pink Salt, Sodium Phosphate monobasic, Calcium Carbonate, Nature Identical Flavour (Orange), L-Theanine (2.04%), L-Ascorbic acid, Beet root juice powder, Sweetener (INS 960), Zinc Sulphate, Monk Fruit Powder, Niacinamide, Beta-Carotene (0.16%), Ergocalciferol, Anticaking agent (INS 551), D-Pantothenate Calcium, Pyridoxine Hydrochloride, Cyanocobalamin, D-Biotin
No allergen information on this listing.
Per 100g
Share of the nutrients shown, by weight, per 100g. Sugars and fibre are already counted within carbohydrate — this compares magnitude, not a sum to 100%.
| Nutrient | Amount | Max |
|---|---|---|
| Energy | 262.37 kcal | – |
| Protein | 0 g | – |
| Carbohydrate | 44.95 g | – |
| Sugars | 6.18 g | – |
| Added sugars | 0 g | – |
The Nutri-Score grade, the black “Excess” seals and the nutrient traffic-light colours are all computed from the pack’s own declared values per 100 g — indicative, not an official mark.
How the ratings work, in full ↗On Blinkit · MRP inclusive of all taxes · seen 30 Sept 2026
Barcode
No barcode on this pack.
Available on
Data sourced from Blinkit.
Collected on 30 Sept 2026.
Figures are as listed by the retailer and may differ from the physical pack.
Crowd-sourced information. The wiimo team is not responsible for it.
| Fibre |
| 1.4 g |
| – |
| Fat | 1.31 g | – |
| Saturated fat | 0.57 g | – |
| Trans fat | 0 g | – |
| Sodium | 4134 mg | – |
| Also declared on the pack |
| Cholesterol | 0.00 mg | – |
| Organic Acid | 22.66 g | – |
| Potassium | 4000.00 mg | – |
| Magnesium | 1000.00 mg | – |
| Calcium | 2000.00 mg | – |
| Zinc | 170.00 mg | – |
| Phosphorous | 1240.00 mg | – |
| Vitamin D2 | 150.00 mcg | – |
| Biotin | 400.00 mcg | – |
| Vitamin B5 | 50.00 mg | – |
| Vitamin C | 800.00 mg | – |
| Vitamin B3 | 180.00 mg | – |
| Vitamin B6 | 24.00 mg | – |
| Vitamin B12 | 22.00 L | – |
| Chloride | 7518.40 mg | – |
Not the complete ingredient list, and not an official regulatory determination — every code is listed in full below.
| Code | Name | ADI |
|---|---|---|
| INS 330 | Citric acid | JECFA (WHO/FAO) NOT LIMITED |
| INS 551 | Silicon dioxide, amorphous | JECFA (WHO/FAO) NOT SPECIFIED |
| INS 960 | Steviol glycosides | JECFA (WHO/FAO) 0–4 mg/kg bw EFSA ADI: = 4 mg/kg bw/day |
Sources: Codex Alimentarius (FAO/WHO) · European Commission (EUR-Lex) · US FDA · Ocagli et al. 2024, Scientific Data (JECFA-derived dataset) · European Food Safety Authority (EFSA)