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Jabsons Roasted Chana Tandoori / Bhuna Chana | 140 g
Nutri-Score
D
Overall
Poor
Warnings
Nutrients per 100g
Protein
18g
Carbs
62g
Fibre
5g
Sugars
3g
Fat
19g
Sodium
835mg
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Warnings
Flagged additives
- INS 551Silicon dioxide, amorphousUnited States: Not listed
- INS 627Disodium 5’-guanylateUnited States: Not listed
- INS 631Disodium 5’-inosinateUnited States: Not listed
Health grades are general information, not medical advice. For dietary needs, ask a doctor or dietitian.
Ingredients
Chickpeas (Chana 80%), Refined Cottonseed Oil, Chili, Cumin, Coriander, Garlic, Onion, Ginger, Clove, Cinnamon, Turmeric, Iodized Salt, Sugar, Maltodextrin, Hydrolyzed Vegetable Protein (Soya), Acidity Regulator (INS 330, INS 296), Yeast extract Powder, Anticaking Agent (INS 551), Flavour Enhancer(INS 627, INS 631). Contains Natural Flavour(Chili) and Nature Indentical Flavouring Substances (Smoke)
Allergic content
Contains — Tree nuts
Nutrient composition
Per 100g
Protein17%
Carbs57%
Fibre5%
Sugars3%
Sodium1%
Fat18%
Share of the nutrients shown, by weight, per 100g. Sugars and fibre are already counted within carbohydrate — this compares magnitude, not a sum to 100%.
Nutrition facts
Per 100g
| Nutrient | Amount | Max |
|---|---|---|
| Energy | 474 kcal | ≤ 275 kcal |
| Protein | 18 g | – |
| Carbohydrate | 62 g | – |
| Sugars | 3 g | – |
| Added sugars | 2 g | ≤ 11.9 g |
How the ratings work
The Nutri-Score grade, the black “Excess” seals and the nutrient traffic-light colours are all computed from the pack’s own declared values per 100 g — indicative, not an official mark.
How the ratings work, in full ↗Additives to be wary of
- 1 of 3 flaggedSilicon dioxide, amorphousINS 551IndiaDeclared on the labeleuEligibleusNot listedjpEligible
₹80
On Blinkit · MRP inclusive of all taxes · seen 31 Oct 2026
Vegetarian
Barcode
Available on
Pack details
- Brand
- Jabsons
- Barcode
- 8904067710990
- FSSAI licence
- 10012021000295
- Net quantity
- 140 g
- Country of origin
- India
- Shelf life
- 9 months
Data sourced from Blinkit.
Collected on 31 Oct 2026.
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