
Health grades are general information, not medical advice. For dietary needs, ask a doctor or dietitian.
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Makhana (Foxnuts - 67%), Edible Vegetable Oil (Sunflower Oil), Seasoning [Iodised Salt, Sugar, Maltodextrin, *Spices and Condiments (Contains Onion and Garlic), Rice Flour, Tamarind Powder, Hydrolysed Vegetable Protein, Natural and Nature Identical Flavouring Substances, Anticaking Agent (INS 551, INS 341 (iii)), Herbs, Acidity Regulator (INS 330), Flavour Enhancers (INS 627, INS 631), Antioxidant (INS 319)], Antioxidant (INS 307b) *Used as Natural Flavouring Agent
No allergen information on this listing.
Per 100g
Share of the nutrients shown, by weight, per 100g. Sugars and fibre are already counted within carbohydrate — this compares magnitude, not a sum to 100%.
| Nutrient | Amount | Max |
|---|---|---|
| Energy | 510 kcal | ≤ 275 kcal |
| Protein | 6.7 g | – |
| Carbohydrate | 62 g | – |
| Sugars | 3 g | – |
| Added sugars | 2.5 g | ≤ 12.8 g |
The Nutri-Score grade, the black “Excess” seals and the nutrient traffic-light colours are all computed from the pack’s own declared values per 100 g — indicative, not an official mark.
How the ratings work, in full ↗On Blinkit · MRP inclusive of all taxes · seen 30 Sept 2026
Barcode
No barcode on this pack.
Available on
Data sourced from Blinkit.
Collected on 30 Sept 2026.
Figures are as listed by the retailer and may differ from the physical pack.
Crowd-sourced information. The wiimo team is not responsible for it.
| Fibre |
| 3.4 g |
| – |
| Fat | 26.3 g | – |
| Saturated fat | 4 g | ≤ 5.7 g |
| Trans fat | 0 g | ≤ 0.2 g |
| Sodium | 1280 mg | ≤ 510 mg |
Not the complete ingredient list, and not an official regulatory determination — every code is listed in full below.
| Code | Name | ADI |
|---|---|---|
| INS 307b | Tocopherol concentrate, mixed | — |
| INS 307 | Tocopherols | — |
| INS 319 | Tertiary butylhydroquinone TBHQ | JECFA (WHO/FAO) 0-0.7 mg/kg bw |
| INS 330 | Citric acid | JECFA (WHO/FAO) NOT LIMITED |
| INS 341 | Calcium phosphates | — |
| INS 551 | Silicon dioxide, amorphous | JECFA (WHO/FAO) NOT SPECIFIED |
| INS 627 | Disodium 5’-guanylate | — |
| INS 631 | Disodium 5’-inosinate | — |
Sources: Codex Alimentarius (FAO/WHO) · European Commission (EUR-Lex) · US FDA · Ocagli et al. 2024, Scientific Data (JECFA-derived dataset) · European Food Safety Authority (EFSA)