Go Zero Blueberry Cheesecake Dessert Jar | 75 g

Nutri-Score

Overall

Avoid

Warnings

Nutrients per 28g

Protein

Carbs

17g

Fibre

Sugars

Fat

Sodium

340mg

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Your vote tells us whether this information is accurate.

Warnings

Flagged additives

INS 234
Nisin
United States: Not listed
INS 270
Lactic acid, L-, D- and DL-
United States: Not listed
INS 339
Sodium phosphates
United States: Not listed
INS 450
Diphosphates
United States: Not listed
INS 452
Polyphosphates
United States: Not listed
INS 460
Celluloses
United States: Not listed
INS 466
Sodium carboxymethyl cellulose (Cellulose gum)
United States: Not listed

Health grades are general information, not medical advice. For dietary needs, ask a doctor or dietitian.

Ingredients

Dairy Whipping Cream (Milk Fat, Water, Milk Solids, Emulsifiers (INS 460, INS 464, INS 466, INS 471, INS 472b, INS 472e)), Digestive Biscuits (Refined Wheat Flour, Wheat Flour, Edible Vegetable Oil (Palm), Polyols (INS 965(ii), INS 965(i)), Oligofructose, Raising Agents (INS 500(ii), INS 503(ii), INS 450(i)), Calcium Carbonate, Iodised Salt, Oatmeal, Emulsifier (INS 471), Acidity Regulator (INS 296), Nature Identical Flavouring Substances, Sweetener (INS 955)), Cream Cheese (Milk Solids, Water, Cheese, Emulsifiers (INS 452(i), INS 339(i)), Stabilizer (INS 1442), Iodized Salt, Acidity Regulators (INS 270, INS 330), Nature Identical Flavouring Substances (Cream), Preservatives (INS 200, INS 234)), Blueberry Fruit Filling (Blueberry Fruit, FOS, Maltitol, Water, Modified Starch (INS 1442), Citric Acid, Preservatives (INS 202, INS 211), Natural Flavour (Blueberry)), Maltitol, Bakery Shortening. Contains Added Nature Identical (Cream Cheese) Flavouring Substances

Allergic content

No allergen information on this listing.

Nutrient composition

Per 28g

Protein10%

Carbs56%

Fibre3%

Sugars3%

Sodium1%

Fat26%

Share of the nutrients shown, by weight, per 28g. Sugars and fibre are already counted within carbohydrate — this compares magnitude, not a sum to 100%.

Nutrition facts

Per 28g

Nutrient	Amount	Max
Energy	155 kcal	≤ 77 kcal
Protein	3 g	–
Carbohydrate	17 g	–
Sugars

How the ratings work

The Nutri-Score grade, the black “Excess” seals and the nutrient traffic-light colours are all computed from the pack’s own declared values per 100 g — indicative, not an official mark.

How the ratings work, in full ↗

Additives to be wary of

NisinINS 234
1 of 3 flagged
India
Declared on the label
euEligible
usNot listed
jpEligible

₹159₹20021% off

On Blinkit · MRP inclusive of all taxes · seen 31 Oct 2026

Vegetarian

Barcode

Available on

Blinkit · ₹159

Pack details

Brand: Go Zero
Barcode: 8908024807440
FSSAI licence: 11522005000228
Net quantity: 75 g
Country of origin: India
Manufacturer: Delightful Foods Pvt Ltd, Plot No. 20 (Part), MIDC Taloja, Village Navade, Taluka Panvel, District Raigad, Maharashtra – 410208, India

Data sourced from Blinkit.

Collected on 31 Oct 2026.

All data on wiimo.in is collected from publicly available sources, crowdsourced inputs, and AI analysis, and is provided as-is without liability. View More

Our crowdsourced, web-scraped, and AI-analyzed data may contain errors and is to be used at your own risk. View More

INS 471

Mono- and di- glycerides of fatty acids

United States: Not listed

INS 472b

Lactic and fatty acid esters of glycerol

United States: Not listed

INS 472e

Diacetyltartaric and fatty acid esters of glycerol

United States: Not listed

INS 500

Sodium carbonates

United States: Not listed

INS 503

Ammonium carbonates

United States: Not listed

INS 955

Sucralose (Trichlorogalactosucrose)

United States: Not listed

INS 965

Maltitols

United States: Not listed · Japan: Not listed

Status by country

European Union — Eligible source ↗

United States — Not listed: No name match found in the FDA's Substances Added to Food inventory (a partial list by FDA's own description — absence doesn't necessarily mean prohibited, only that this database has no specific record; matched by name, not a shared regulatory number). source ↗

Japan — Eligible: Matched “Nisin” on Japan's designated additives (as of 2024-03-01) — matched by name, not a shared regulatory number. source ↗

ADI

JECFA (WHO/FAO) 0-2 mg/kg bw

EFSA ADI: = 0.13 mg/kg bw/day

Lactic acid, L-, D- and DL-INS 270

1 of 3 flagged

India

Declared on the label

euEligible

usNot listed

jpEligible

Status by country

European Union — Eligible source ↗

Japan — Eligible: Matched “Lactic Acid” on Japan's designated additives (as of 2024-03-01) — matched by name, not a shared regulatory number. source ↗

ADI

—

Sodium phosphatesINS 339

1 of 3 flagged

India

Declared on the label

euEligible

usNot listed

jpEligible

Status by country

European Union — Eligible source ↗

Japan — Eligible: Matched “Disodium Hydrogen Phosphate (Disodium Phosphate)”, “Sodium Dihydrogen Phosphate (Sodium Phosphate, Monobasic)”, “Trisodium Phosphate (Sodium Phosphate, Tribasic)” on Japan's designated additives (as of 2024-03-01) — matched by name, not a shared regulatory number. source ↗

ADI

—

DiphosphatesINS 450

1 of 3 flagged

India

Declared on the label

euEligible

usNot listed

jpEligible

Status by country

European Union — Eligible source ↗

Japan — Eligible: Matched “Calcium Dihydrogen Pyrophosphate (Acid Calcium Pyrophosphate)”, “Disodium Dihydrogen Pyrophosphate (Acid Disodium Pyrophosphate)”, “Potassium Pyrophosphate (Tetrapotassium Pyrophosphate)” on Japan's designated additives (as of 2024-03-01) — matched by name, not a shared regulatory number. source ↗

ADI

—

PolyphosphatesINS 452

1 of 3 flagged

India

Declared on the label

euEligible

usNot listed

jpEligible

Status by country

European Union — Eligible source ↗

Japan — Eligible: Matched “Potassium Metaphosphate”, “Potassium Polyphosphate”, “Sodium Metaphosphate” on Japan's designated additives (as of 2024-03-01) — matched by name, not a shared regulatory number. source ↗

ADI

—

CellulosesINS 460

1 of 3 flagged

India

Declared on the label

euEligible

usNot listed

jpEligible

Status by country

European Union — Eligible source ↗

Japan — Eligible: Matched “Microcrystalline cellulose”, “Powdered cellulose” on Japan's existing additives (as of 2025-08-25) — matched by name, not a shared regulatory number. source ↗

ADI

—

Sodium carboxymethyl cellulose (Cellulose gum)INS 466

1 of 3 flagged

India

Declared on the label

euEligible

usNot listed

jpEligible

Status by country

European Union — Eligible source ↗

Japan — Eligible: Matched “Sodium Carboxymethylcellulose (Sodium Cellulose Glycolate)” on Japan's designated additives (as of 2024-03-01) — matched by name, not a shared regulatory number. source ↗

ADI

—

Mono- and di- glycerides of fatty acidsINS 471

1 of 3 flagged

India

Declared on the label

euEligible

usNot listed

jpEligible

Status by country

European Union — Eligible source ↗

Japan — Eligible: Matched “Glycerol Esters of Fatty Acids” on Japan's designated additives (as of 2024-03-01) — matched by name, not a shared regulatory number. source ↗

ADI

—

Lactic and fatty acid esters of glycerolINS 472b

1 of 3 flagged

India

Declared on the label

euEligible

usNot listed

jpEligible

Status by country

European Union — Eligible source ↗

Japan — Eligible: Matched “Glycerol Esters of Fatty Acids” on Japan's designated additives (as of 2024-03-01) — matched by name, not a shared regulatory number. source ↗

ADI

JECFA (WHO/FAO) NOT LIMITED

Diacetyltartaric and fatty acid esters of glycerolINS 472e

1 of 3 flagged

India

Declared on the label

euEligible

usNot listed

jpEligible

Status by country

European Union — Eligible source ↗

Japan — Eligible: Matched “Glycerol Esters of Fatty Acids” on Japan's designated additives (as of 2024-03-01) — matched by name, not a shared regulatory number. source ↗

ADI

—

Sodium carbonatesINS 500

1 of 3 flagged

India

Declared on the label

euEligible

usNot listed

jpEligible

Status by country

European Union — Eligible source ↗

Japan — Eligible: Matched “Sodium Bicarbonate (Sodium Hydrogen Carbonate or Bicarbonate Soda)”, “Sodium Carbonate (Crystal: Carbonate Soda, Anhydrous: Soda Ash)” on Japan's designated additives (as of 2024-03-01) — matched by name, not a shared regulatory number. source ↗

ADI

—

Ammonium carbonatesINS 503

1 of 3 flagged

India

Declared on the label

euEligible

usNot listed

jpEligible

Status by country

European Union — Eligible source ↗

Japan — Eligible: Matched “Ammonium Bicarbonate (Ammonium Hydrogen Carbonate)”, “Ammonium Carbonate” on Japan's designated additives (as of 2024-03-01) — matched by name, not a shared regulatory number. source ↗

ADI

—

Sucralose (Trichlorogalactosucrose)INS 955

1 of 3 flagged

India

Declared on the label

euEligible

usNot listed

jpEligible

Status by country

European Union — Eligible source ↗

Japan — Eligible: Matched “Sucralose (Trichlorogalactosucrose)” on Japan's designated additives (as of 2024-03-01) — matched by name, not a shared regulatory number. source ↗

ADI

—

MaltitolsINS 965

2 of 3 flagged

India

Declared on the label

euEligible

usNot listed

jpNot listed

Status by country

European Union — Eligible source ↗

Japan — Not listed: No name match found on Japan's designated, existing or food-as-additive lists — matched by name, not a shared regulatory number, so this can also mean the lists name the substance differently; absence is not a ban. source ↗

ADI

—

Not the complete ingredient list, and not an official regulatory determination — every code is listed in full below.

All declared additives

Browse the full dictionary ↗

Code	Name	ADI
INS 200	Sorbic acid	JECFA (WHO/FAO) 0-25 mg/kg bw
INS 202	Potassium sorbate	JECFA (WHO/FAO) 0-25 mg/kg bw EFSA ADI: = 25 mg/kg bw/day
INS 211	Sodium benzoate	JECFA (WHO/FAO) 0–20 mg/kg bw
INS 234	Nisin	JECFA (WHO/FAO) 0-2 mg/kg bw EFSA ADI: = 0.13 mg/kg bw/day
INS 270	Lactic acid, L-, D- and DL-	—
INS 296	Malic acid, DL-	—
INS 330	Citric acid	JECFA (WHO/FAO) NOT LIMITED
INS 339	Sodium phosphates	—
INS 450	Diphosphates	—
INS 452	Polyphosphates	—
INS 460	Celluloses	—
INS 464	Hydroxypropyl methyl cellulose	—
INS 466	Sodium carboxymethyl cellulose (Cellulose gum)	—
INS 471	Mono- and di- glycerides of fatty acids	—
INS 472b	Lactic and fatty acid esters of glycerol	JECFA (WHO/FAO) NOT LIMITED
INS 472e	Diacetyltartaric and fatty acid esters of glycerol	—
INS 500	Sodium carbonates	—
INS 503	Ammonium carbonates	—
INS 955	Sucralose (Trichlorogalactosucrose)	—
INS 965	Maltitols	—
INS 1442	Hydroxypropyl distarch phosphate	—

Sources: Codex Alimentarius (FAO/WHO) · European Commission (EUR-Lex) · US FDA · Ocagli et al. 2024, Scientific Data (JECFA-derived dataset) · European Food Safety Authority (EFSA) · Consumer Affairs Agency, Japan (English: Japan Food Chemical Research Foundation)

Marketed by

Skky Desserts Pvt. Ltd., Office No. 1106, Ashok Premises Co-operative Society Ltd., Old Nagardas Road, Mogar Village, Mumbai, Maharashtra – 400069, India