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Corn (70%), Refined Edible Vegetable Oil (Palm Oil), Sugar, Salt, Maltodextrin, Garlic powder, Tomato Powder, Corn Starch Chilli Powder (0.3%), Acidity regulator (E 330, E 330), Anticaking Agent (E 551), Flavor enhancer (E 627, E 631), Emulsifier (E 340)
No allergen information on this listing.
Per 100g
Share of the nutrients shown, by weight, per 100g. Sugars and fibre are already counted within carbohydrate — this compares magnitude, not a sum to 100%.
| Nutrient | Amount | Max |
|---|---|---|
| Energy | 483 kcal | ≤ 275 kcal |
| Protein | 5.9 g | – |
| Carbohydrate | 67.8 g | – |
| Sugars | 3.6 g | – |
| Added sugars | 3.6 g | ≤ 12.1 g |
| Fibre | 5 g |
The Nutri-Score grade, the black “Excess” seals and the nutrient traffic-light colours are all computed from the pack’s own declared values per 100 g — indicative, not an official mark.
How the ratings work, in full ↗On Blinkit · MRP inclusive of all taxes · seen 30 Sept 2026
Barcode
No barcode on this pack.
Available on
Data sourced from Blinkit.
Collected on 30 Sept 2026.
Figures are as listed by the retailer and may differ from the physical pack.
| – |
| Fat | 20.9 g | – |
| Saturated fat | 16.46 g | ≤ 5.4 g |
| Trans fat | 0 g | ≤ 0.2 g |
| Sodium | 2016 mg | ≤ 483 mg |
| Also declared on the pack |
| Monounsaturated Fat | 3.95 g | – |
| Polyunsaturated Fat | 0.5 g | – |
| Cholesterol | 0 mg | – |
Not the complete ingredient list, and not an official regulatory determination — every code is listed in full below.
| Code | Name | ADI |
|---|---|---|
| INS 330 | Citric acid | JECFA (WHO/FAO) NOT LIMITED |
| INS 340 | Potassium phosphates | — |
| INS 551 | Silicon dioxide, amorphous | JECFA (WHO/FAO) NOT SPECIFIED |
| INS 627 | Disodium 5’-guanylate | — |
| INS 631 | Disodium 5’-inosinate | — |
Sources: Codex Alimentarius (FAO/WHO) · European Commission (EUR-Lex) · US FDA · Ocagli et al. 2024, Scientific Data (JECFA-derived dataset) · European Food Safety Authority (EFSA)