McVitie's Tasties Vanilla Sandwich Cream Biscuits

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McVitie's Tasties Vanilla Sandwich Cream Biscuits | 100 g

Nutri-Score

Overall

Avoid

Warnings

Nutrients per 100g

Protein

6.6g

Carbs

72.6g

Fibre

Sugars

32.6g

Fat

17g

Sodium

315mg

Warnings

Flagged additives

INS 100
Curcumins
United States: Not listed
INS 102
Tartrazine
European Union: Eligible, with warning
INS 110
Sunset yellow FCF
European Union: Eligible, with warning
INS 160b
Annatto extracts
United States: Not listed
INS 472e
Diacetyltartaric and fatty acid esters of glycerol
United States: Not listed
INS 500
Sodium carbonates
United States: Not listed
INS 503
Ammonium carbonates
United States: Not listed

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Ingredients

Refined Wheat Flour(Maida), Sugar, Edible Vegetable Oil(Palm Oil), Liquid Glucose, Starch, Invert Sugar Syrup, Raising Agents [INS 503(ii), INS 500(ii)], Calcium Carbonate (0.6%), lodised Salt, Emulsifier (INS 322, INS 47I, INS 472e), Nature Identical Flavouring Substances And Artificial Flavouring Substances (Milk), Orange Powder(0.1%), Natural Colour(S) [INS 100(i), INS 160b] And Synthetic Food Colours (INS 110, INS 102).

Allergic content

No allergen information on this listing.

Nutrient composition

Per 100g

Protein5%

Carbs55%

Fibre2%

Sugars25%

Sodium0%

Fat13%

Share of the nutrients shown, by weight, per 100g. Sugars and fibre are already counted within carbohydrate — this compares magnitude, not a sum to 100%.

Nutrition facts

Per 100g

Nutrient	Amount	Max
Energy	461 kcal	≤ 275 kcal
Protein	6.6 g	–
Carbohydrate	72.6 g	–
Sugars	32.6 g	–
Added sugars	30.7 g	≤ 11.5 g

How the ratings work

The Nutri-Score grade, the black “Excess” seals and the nutrient traffic-light colours are all computed from the pack’s own declared values per 100 g — indicative, not an official mark.

How the ratings work, in full ↗

Additives to be wary of

INS 100 · Curcumins

Status by country

United States — Not listed: No name match found in the FDA's Substances Added to Food inventory (a partial list by FDA's own description — absence doesn't necessarily mean prohibited, only that this database has no specific record; matched by name, not a shared regulatory number). source ↗

European Union — Eligible source ↗

ADI

—

INS 102 · Tartrazine

₹27₹3010% off

On Blinkit · MRP inclusive of all taxes · seen 30 Sept 2026

Vegetarian

Barcode

No barcode on this pack.

Available on

Blinkit · ₹27

Pack details

Brand: McVitie's
FSSAI licence: 10012062000031
Net quantity: 100 g
Country of origin: India
Manufacturer: Pladis India Pvt. Ltd., Village Ogli, Yamuna Nagar Road, Kala-amb, Dist. Sirmour- 173030 (Himachal Pradesh), India
Marketed by

Data sourced from Blinkit.

Collected on 30 Sept 2026.

Figures are as listed by the retailer and may differ from the physical pack.

United States — Eligible: Matched “FD&C YELLOW NO. 5” with food-use authorization under 74.1705, 74.2705, 74.705, 82.705 — matched by name, not a shared regulatory number. source ↗

European Union — Eligible, with warning: must carry the label: “may have an adverse effect on activity and attention in children” (EU Regulation 1333/2008, Annex V / Article 24). source ↗

JECFA (WHO/FAO) 0–10 mg/kg bw

EFSA ADI: <= 10 mg/kg bw/day

INS 110 · Sunset yellow FCF

Status by country

United States — Eligible: Matched “FD&C YELLOW NO. 6” with food-use authorization under 74.1706, 74.2706, 74.706, 82.706 — matched by name, not a shared regulatory number. source ↗

European Union — Eligible, with warning: must carry the label: “may have an adverse effect on activity and attention in children” (EU Regulation 1333/2008, Annex V / Article 24). source ↗

ADI

JECFA (WHO/FAO) 0–4 mg/kg bw

EFSA ADI: = 1 mg/kg bw/day

INS 160b · Annatto extracts

Status by country

European Union — Eligible source ↗

ADI

JECFA (WHO/FAO) BIXIN: 0-12 mg/kg bw; NORBIXIN AND ITS SODIUM AND POTASSIUM SALT: 0-0.6 mg/kg bw (group ADI, expressed as norbixin)

INS 472e · Diacetyltartaric and fatty acid esters of glycerol

Status by country

European Union — Eligible source ↗

ADI

—

INS 500 · Sodium carbonates

Status by country

European Union — Eligible source ↗

ADI

—

INS 503 · Ammonium carbonates

Status by country

European Union — Eligible source ↗

ADI

—

In this product	Status by country	ADI
INS 100 · Curcumins	United States — Not listed: No name match found in the FDA's Substances Added to Food inventory (a partial list by FDA's own description — absence doesn't necessarily mean prohibited, only that this database has no specific record; matched by name, not a shared regulatory number). source ↗ European Union — Eligible source ↗	—
INS 102 · Tartrazine	United States — Eligible: Matched “FD&C YELLOW NO. 5” with food-use authorization under 74.1705, 74.2705, 74.705, 82.705 — matched by name, not a shared regulatory number. source ↗ European Union — Eligible, with warning: must carry the label: “may have an adverse effect on activity and attention in children” (EU Regulation 1333/2008, Annex V / Article 24). source ↗	JECFA (WHO/FAO) 0–10 mg/kg bw EFSA ADI: <= 10 mg/kg bw/day
INS 110 · Sunset yellow FCF	United States — Eligible: Matched “FD&C YELLOW NO. 6” with food-use authorization under 74.1706, 74.2706, 74.706, 82.706 — matched by name, not a shared regulatory number. source ↗ European Union — Eligible, with warning: must carry the label: “may have an adverse effect on activity and attention in children” (EU Regulation 1333/2008, Annex V / Article 24). source ↗	JECFA (WHO/FAO) 0–4 mg/kg bw ADI: = 1 mg/kg bw/day
INS 160b · Annatto extracts	United States — Not listed: No name match found in the FDA's Substances Added to Food inventory (a partial list by FDA's own description — absence doesn't necessarily mean prohibited, only that this database has no specific record; matched by name, not a shared regulatory number). source ↗ European Union — Eligible source ↗	JECFA (WHO/FAO) BIXIN: 0-12 mg/kg bw; NORBIXIN AND ITS SODIUM AND POTASSIUM SALT: 0-0.6 mg/kg bw (group ADI, expressed as norbixin)
INS 472e · Diacetyltartaric and fatty acid esters of glycerol	United States — Not listed: No name match found in the FDA's Substances Added to Food inventory (a partial list by FDA's own description — absence doesn't necessarily mean prohibited, only that this database has no specific record; matched by name, not a shared regulatory number). source ↗ European Union — Eligible source ↗	—
INS 500 · Sodium carbonates	European Union — Eligible source ↗ United States — Not listed: No name match found in the FDA's Substances Added to Food inventory (a partial list by FDA's own description — absence doesn't necessarily mean prohibited, only that this database has no specific record; matched by name, not a shared regulatory number). source ↗	—
INS 503 · Ammonium carbonates	European Union — Eligible source ↗ United States — Not listed: No name match found in the FDA's Substances Added to Food inventory (a partial list by FDA's own description — absence doesn't necessarily mean prohibited, only that this database has no specific record; matched by name, not a shared regulatory number). source ↗	—

Not the complete ingredient list, and not an official regulatory determination — every code is listed in full below.

All declared additives

Browse the full dictionary ↗

Code	Name	ADI
INS 100	Curcumins	—
INS 102	Tartrazine	JECFA (WHO/FAO) 0–10 mg/kg bw EFSA ADI: <= 10 mg/kg bw/day
INS 110	Sunset yellow FCF	JECFA (WHO/FAO) 0–4 mg/kg bw EFSA ADI: = 1 mg/kg bw/day
INS 160b	Annatto extracts	JECFA (WHO/FAO) BIXIN: 0-12 mg/kg bw; NORBIXIN AND ITS SODIUM AND POTASSIUM SALT: 0-0.6 mg/kg bw (group ADI, expressed as norbixin)
INS 322	Lecithins	—
INS 472e	Diacetyltartaric and fatty acid esters of glycerol	—
INS 500	Sodium carbonates	—
INS 503	Ammonium carbonates	—