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Dried Potato (44%), Edible Vegetable Oil (Palm Oil), Corn Flour, Starch, Emulsifier (Ins 471), Maltodextrin, Salt, Acidity Regulator (Ins 330)
Contains — Cereals containing gluten, Products thereof
Per 100g
Share of the nutrients shown, by weight, per 100g. Sugars and fibre are already counted within carbohydrate — this compares magnitude, not a sum to 100%.
| Nutrient | Amount | Max |
|---|---|---|
| Energy | 523 kcal | ≤ 275 kcal |
| Protein | 5 g | – |
| Carbohydrate | 62.8 g | – |
| Sugars | 0.4 g | – |
| Added sugars | 0 g | ≤ 13.1 g |
| Fat | 27.9 g | – |
The Nutri-Score grade, the black “Excess” seals and the nutrient traffic-light colours are all computed from the pack’s own declared values per 100 g — indicative, not an official mark.
How the ratings work, in full ↗On Blinkit · MRP inclusive of all taxes · seen 30 Sept 2026
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Data sourced from BigBasket, Blinkit.
Collected on 30 Sept 2026.
Figures are as listed by the retailer and may differ from the physical pack.
| Saturated fat | 14 g | ≤ 5.8 g |
| Trans fat | 0.3 g | ≤ 0.2 g |
| Sodium | 469 mg | ≤ 523 mg |
| Also declared on the pack |
| Cholesterol | 0 mg | – |
| In this product | Status by country | ADI |
|---|
INS 471 · Mono- and di- glycerides of fatty acids | European Union — Eligible source ↗ United States — Not listed: No name match found in the FDA's Substances Added to Food inventory (a partial list by FDA's own description — absence doesn't necessarily mean prohibited, only that this database has no specific record; matched by name, not a shared regulatory number). source ↗ | — |
Not the complete ingredient list, and not an official regulatory determination — every code is listed in full below.
| Code | Name | ADI |
|---|---|---|
| INS 330 | Citric acid | JECFA (WHO/FAO) NOT LIMITED |
| INS 471 | Mono- and di- glycerides of fatty acids | — |
Sources: Codex Alimentarius (FAO/WHO) · European Commission (EUR-Lex) · US FDA · Ocagli et al. 2024, Scientific Data (JECFA-derived dataset) · European Food Safety Authority (EFSA)