Too Yumm Baked Dahi Papdi Chaat Multigrain Chips - Pack of 2

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Too Yumm Baked Dahi Papdi Chaat Multigrain Chips - Pack of 2 | 70 g

Nutri-Score

Overall

Poor

Warnings

How the ratings work

The Nutri-Score grade, the black “Excess” seals and the nutrient traffic-light colours are all computed from the pack’s own declared values per 100 g — indicative, not an official mark.

How the ratings work, in full ↗

Additives to be wary of

INS 334 · Tartaric acid, L(+)-

Status by country

United States — Not listed: No name match found in the FDA's Substances Added to Food inventory (a partial list by FDA's own description — absence doesn't necessarily mean prohibited, only that this database has no specific record; matched by name, not a shared regulatory number). source ↗

European Union — Eligible source ↗

ADI

—

INS 551 · Silicon dioxide, amorphous

₹63₹7010% off

On Blinkit · MRP inclusive of all taxes · seen 30 Sept 2026

Vegetarian

Barcode

Available on

Blinkit · ₹63 Blinkit · ₹93

Pack details

Brand: Too Yumm
Barcode: 8906090572118
FSSAI licence: 10017031002079
Net quantity: 70 g

Data sourced from Blinkit.

Collected on 30 Sept 2026.

Figures are as listed by the retailer and may differ from the physical pack.

Ingredients

Potato(56%), Edible Vegetable Oil(Rice Bran), Seasoning (Matodextrine, Iodised Salt, Spices and Condiments(Chilli Powder), Dextrose, Sugar, Starch, Milk Solids, Hydrolyzed Vegetable Protein, Black Salt, Natural and Nature Identical Flavouring Substances, Acidity regulators(INS330, INS 334, INS 296), Dehydrated Vegetable, Flavour enhancer(INS 635), Anticaking agent(INS 551),

Allergic content

Contains — Wheat, Milk, Mustard, Peanuts, Tree nuts, Sulphite

May contain — Oats. may contain soya

Nutrient composition

Per 100g

Protein8%

Carbs57%

Fibre8%

Sugars8%

Sodium1%

Fat18%

Share of the nutrients shown, by weight, per 100g. Sugars and fibre are already counted within carbohydrate — this compares magnitude, not a sum to 100%.

Nutrition facts

Per 100g

Nutrient	Amount	Max
Energy	464 kcal	≤ 275 kcal
Protein	7.9 g	–
Carbohydrate	58.3 g	–
Sugars	8.5 g	–
Added sugars	7.7 g	≤ 11.6 g
Fibre	8.3 g	–
Fat	18.3 g	–
Saturated fat	4.5 g	≤ 5.2 g
Trans fat	0.1 g	≤ 0.2 g
Sodium	880 mg	≤ 464 mg

INS 635 · Disodium 5’-ribonucleotides

Status by country

European Union — Eligible source ↗

ADI

—

In this product	Status by country	ADI
INS 334 · Tartaric acid, L(+)-	United States — Not listed: No name match found in the FDA's Substances Added to Food inventory (a partial list by FDA's own description — absence doesn't necessarily mean prohibited, only that this database has no specific record; matched by name, not a shared regulatory number). source ↗ European Union — Eligible source ↗	—
INS 551 · Silicon dioxide, amorphous	European Union — Eligible source ↗ United States — Not listed: No name match found in the FDA's Substances Added to Food inventory (a partial list by FDA's own description — absence doesn't necessarily mean prohibited, only that this database has no specific record; matched by name, not a shared regulatory number). source ↗	JECFA (WHO/FAO) NOT SPECIFIED
INS 635 · Disodium 5’-ribonucleotides	European Union — Eligible source ↗ United States — Not listed: No name match found in the FDA's Substances Added to Food inventory (a partial list by FDA's own description — absence doesn't necessarily mean prohibited, only that this database has no specific record; matched by name, not a shared regulatory number). source ↗	—

All declared additives

Browse the full dictionary ↗

Code	Name	ADI
INS 296	Malic acid, DL-	—
INS 330	Citric acid	JECFA (WHO/FAO) NOT LIMITED
INS 334	Tartaric acid, L(+)-	—
INS 551	Silicon dioxide, amorphous	JECFA (WHO/FAO) NOT SPECIFIED
INS 635	Disodium 5’-ribonucleotides	—