
Not enough data to assess.
Not enough data to assess.
No flagged additives found.
Health grades are general information, not medical advice. For dietary needs, ask a doctor or dietitian.
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Ching's Secret Green Chilli Sauce :- Water, Green Chilli Paste (27%), Iodised Salt, Sugar, Thickener (INS 1422), Garlic Powder, Acidity Regulator (INS 296, INS 260), Emulsifying and Stabilizing Agent (INS 415), Spices (Cumin, Coriander), Preservative (INS 211), Natural Flavouring Substances. Ching's Secret White Chilli Vinegar with Green Jwala Chilli :- Water, Chilli (6%), Acetic Acid (4%) Ching's Secret Red Chilli Sauce, Bold, Fiery & Aromatic :- Water, Sugar, Red Chilli (6%), Garlic, Ginger, Iodised Salt, Thickener (INS 1422), Acidity Regulators (INS 260, INS 330), Emulsifying and Stabilizing Agent (INS 415), Preservative (INS 211).Allergen Advice: May contain: Wheat, Nuts, Sesame seeds, Soy, Mustard and Milk.
No allergen information on this listing.
Per 100g
Share of the nutrients shown, by weight, per 100g. Sugars and fibre are already counted within carbohydrate — this compares magnitude, not a sum to 100%.
| Nutrient | Amount | Max |
|---|---|---|
| Protein | 0.2 g | – |
| Carbohydrate | 10.4 g | – |
| Sugars | 6.6 g | – |
| Added sugars | 4.5 g | – |
The Nutri-Score grade, the black “Excess” seals and the nutrient traffic-light colours are all computed from the pack’s own declared values per 100 g — indicative, not an official mark.
How the ratings work, in full ↗None of this product's declared additives are flagged in the countries we've checked so far.
Not the complete ingredient list, and not an official regulatory determination — every code is listed in full below.
| Code | Name | ADI |
|---|---|---|
| INS 211 | Sodium benzoate | JECFA (WHO/FAO) 0–20 mg/kg bw |
| INS 260 |
On Blinkit · MRP inclusive of all taxes · seen 30 Sept 2026
Barcode
No barcode on this pack.
Available on
Data sourced from Blinkit.
Collected on 30 Sept 2026.
Figures are as listed by the retailer and may differ from the physical pack.
Crowd-sourced information. The wiimo team is not responsible for it.
| Fat |
| 0.2 g |
| – |
| Sodium | 1803 mg | – |
| Also declared on the pack |
| Ching's Secret Green Chilli Sauce | 6 g | – |
| package 32 | 100 g | – |
| Cholesterol | 0.0 mg | – |
| package 11 | 100 ml | – |
| Fiery & Aromatic | 8 g | – |
| package 25 | 100 g | – |
Acetic acid, glacial |
| — |
| INS 296 | Malic acid, DL- | — |
| INS 330 | Citric acid | JECFA (WHO/FAO) NOT LIMITED |
| INS 415 | Xanthan gum | JECFA (WHO/FAO) NOT SPECIFIED |
| INS 1422 | Acetylated distarch adipate | — |
Sources: Codex Alimentarius (FAO/WHO) · European Commission (EUR-Lex) · US FDA · Ocagli et al. 2024, Scientific Data (JECFA-derived dataset) · European Food Safety Authority (EFSA)