Yippee Japanese Yaki Udon Flat Instant Noodles

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Yippee Japanese Yaki Udon Flat Instant Noodles | 75 g

Nutri-Score

Overall

Avoid

Warnings

Nutrients per 100g

Protein

8.6g

Carbs

66.2g

Fibre

Not available

Sugars

3.2g

Fat

16.1g

Sodium

1642mg

Warnings

Flagged additives

INS 100
Curcumins
United States: Not listed
INS 150
Caramels
United States: Not listed · European Union: Not listed
INS 150d
Caramel IV - sulfite ammonia caramel
United States: Not listed
INS 339
Sodium phosphates
United States: Not listed
INS 466
Sodium carboxymethyl cellulose (Cellulose gum)
United States: Not listed
INS 501
Potassium carbonates
United States: Not listed
INS 635
Disodium 5’-ribonucleotides

Health grades are general information, not medical advice. For dietary needs, ask a doctor or dietitian.

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Ingredients

Maida (Refined Wheat Flour), *Edible Vegetable Oil, Starch, Iodized Salt, Dehydrated Onion, Wheat Gluten, Thickener (466), Acidity Regulators [501(i), 500(i)], Stabilizer [339(ii)], Spices and Condiments (26.7%) [Garlic (12.5%), Chilli (6.0%), Coriander (5.1%), Dried Ginger (2.2%), Black Pepper (0.8%), Star Anise (0.1%)], Instant Noodle Powder (20.0%) {Maida (Refined Wheat Flour), *Edible Vegetable Oil, Starch, Iodized Salt, Dehydrated Onion, Wheat Gluten}, Hydrolyzed Soya Protein [Soya Protein Isolate, Maltodextrin], Iodized Salt, Sugar, Starch, Soya Sauce Powder (4.7%), White Sesame Seeds, Dehydrated Onion, Flavour Enhancer (635), Refined Palm Oil, Colour (150d), Yeast Extract, Acidity Regulator (330), Nature Identical Flavouring Substances, Natural Flavours And Natural Flavouring Substances. Dehydrated Vegetables (100%) [Cabbage (40.0%), Carrot (40.0%), Spring Onion (14.0%), Beans (6.0%)].

Allergic content

No allergen information on this listing.

Nutrient composition

Per 100g

Protein9%

Carbs69%

Sugars3%

Sodium2%

Fat17%

Share of the nutrients shown, by weight, per 100g. Sugars and fibre are already counted within carbohydrate — this compares magnitude, not a sum to 100%.

Nutrition facts

Per 100g

Nutrient	Amount	Max
Energy	437 kcal	≤ 275 kcal
Protein	8.6 g	–
Carbohydrate	66.2 g	–
Sugars	3.2 g

How the ratings work

The Nutri-Score grade, the black “Excess” seals and the nutrient traffic-light colours are all computed from the pack’s own declared values per 100 g — indicative, not an official mark.

How the ratings work, in full ↗

Additives to be wary of

INS 100 · Curcumins

Status by country

United States — Not listed: No name match found in the FDA's Substances Added to Food inventory (a partial list by FDA's own description — absence doesn't necessarily mean prohibited, only that this database has no specific record; matched by name, not a shared regulatory number). source ↗

European Union — Eligible source ↗

ADI

—

INS 150 · Caramels

₹45₹6025% off

On Blinkit · MRP inclusive of all taxes · seen 30 Sept 2026

Vegetarian

Barcode

Available on

Blinkit · ₹45

Pack details

Brand: Yippee
Barcode: 8909081012372
FSSAI licence: 10012031000312
Net quantity: 75 g
Country of origin: India
Manufacturer: ITC Limited-Foods Division, Survey No 15/1 & 15/2, Yeshwanthpura Village, Madivala Gram Panchayat, Kasaba Hobli, Malur, Kolar, Karnataka-563130

Data sourced from Blinkit.

Collected on 30 Sept 2026.

Figures are as listed by the retailer and may differ from the physical pack.

Crowd-sourced information. The wiimo team is not responsible for it.

United States: Not listed

European Union — Not listed: Not listed in the EU's Annex II Part B positive list. source ↗

INS 150d · Caramel IV - sulfite ammonia caramel

Status by country

European Union — Eligible source ↗

ADI

—

INS 339 · Sodium phosphates

Status by country

European Union — Eligible source ↗

ADI

—

INS 466 · Sodium carboxymethyl cellulose (Cellulose gum)

Status by country

European Union — Eligible source ↗

ADI

—

INS 501 · Potassium carbonates

Status by country

European Union — Eligible source ↗

ADI

—

INS 635 · Disodium 5’-ribonucleotides

Status by country

European Union — Eligible source ↗

ADI

—

In this product	Status by country	ADI
INS 100 · Curcumins	United States — Not listed: No name match found in the FDA's Substances Added to Food inventory (a partial list by FDA's own description — absence doesn't necessarily mean prohibited, only that this database has no specific record; matched by name, not a shared regulatory number). source ↗ European Union — Eligible source ↗	—
INS 150 · Caramels	United States — Not listed: No name match found in the FDA's Substances Added to Food inventory (a partial list by FDA's own description — absence doesn't necessarily mean prohibited, only that this database has no specific record; matched by name, not a shared regulatory number). source ↗ European Union — Not listed: Not listed in the EU's Annex II Part B positive list. source ↗	—
INS 150d · Caramel IV - sulfite ammonia caramel	United States — Not listed: No name match found in the FDA's Substances Added to Food inventory (a partial list by FDA's own description — absence doesn't necessarily mean prohibited, only that this database has no specific record; matched by name, not a shared regulatory number). source ↗ European Union — Eligible source ↗	—
INS 339 · Sodium phosphates	United States — Not listed: No name match found in the FDA's Substances Added to Food inventory (a partial list by FDA's own description — absence doesn't necessarily mean prohibited, only that this database has no specific record; matched by name, not a shared regulatory number). source ↗ European Union — Eligible source ↗	—
INS 466 · Sodium carboxymethyl cellulose (Cellulose gum)	United States — Not listed: No name match found in the FDA's Substances Added to Food inventory (a partial list by FDA's own description — absence doesn't necessarily mean prohibited, only that this database has no specific record; matched by name, not a shared regulatory number). source ↗ European Union — Eligible source ↗	—
INS 501 · Potassium carbonates	European Union — Eligible source ↗ United States — Not listed: No name match found in the FDA's Substances Added to Food inventory (a partial list by FDA's own description — absence doesn't necessarily mean prohibited, only that this database has no specific record; matched by name, not a shared regulatory number). source ↗	—
INS 635 · Disodium 5’-ribonucleotides	European Union — Eligible source ↗ United States — Not listed: No name match found in the FDA's Substances Added to Food inventory (a partial list by FDA's own description — absence doesn't necessarily mean prohibited, only that this database has no specific record; matched by name, not a shared regulatory number). source ↗	—

Not the complete ingredient list, and not an official regulatory determination — every code is listed in full below.

All declared additives

Browse the full dictionary ↗

Code	Name	ADI
INS 100	Curcumins	—
INS 150	Caramels	—
INS 150d	Caramel IV - sulfite ammonia caramel	—
INS 330	Citric acid	JECFA (WHO/FAO) NOT LIMITED
INS 339	Sodium phosphates	—
INS 466	Sodium carboxymethyl cellulose (Cellulose gum)	—
INS 501	Potassium carbonates	—
INS 635	Disodium 5’-ribonucleotides	—