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Britannia Gobbles Fruity Fun Slice Cake | 55 g

Nutri-Score

Overall

Avoid

Warnings

Nutrients per 100g

Protein

5.9g

Carbs

55.5g

Fibre

Not available

Sugars

25.4g

Fat

20.6g

Sodium

229mg

Warnings

Flagged additives

INS 102
Tartrazine
European Union: Eligible, with warning
INS 124
Ponceau 4R (Cochineal red A)
United States: Not listed · European Union: Eligible, with warning
INS 450
Diphosphates
United States: Not listed
INS 470
Salts of fatty acids, with base aluminium, ammonium, calcium, magnesium, potassium, sodium
United States: Not listed · European Union: Not listed
INS 471
Mono- and di- glycerides of fatty acids
United States: Not listed
INS 477
Propylene glycol esters of fatty acids
United States: Not listed

Health grades are general information, not medical advice. For dietary needs, ask a doctor or dietitian.

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Ingredients

Refined Wheat Flour (Maida), Sugar, Vanaspati, Humectant (422), Fruit Products (5.3%) (Glazed Fruits (Papaya Cuts), Sugar, Preservative (202), Colour (124) And Pineapple Cuts) & Orange Pulp ], Refined Palmolein Oil, Whey Protein Concentrate, Fructooligosaccharides, High Maltose Syrup, Wheat Starch, Edible Maize Starch, Cake Gel (Emulsifiers (471, 477, 470(I)) & Humectant (422)], Raising Agents (450(Viii), 450(I), 500(Ii) & 341(I)), Flavours (Artificial (Mixed Fruit & Creamy Vanilla) And Nature Identical Flavouring Substances), Iodized Salt, Liquid Glucose, Preservatives (202 & 282), Emulsifier (475), Acidity Regulator (330), Stabilizer (415) And Colour (102). (Numbers In Brackets As Per International Numbering System) Contains Wheat And Milk.

Allergic content

Contains — Wheat, Milk

Nutrient composition

Per 100g

Protein5%

Carbs52%

Sugars24%

Sodium0%

Fat19%

Share of the nutrients shown, by weight, per 100g. Sugars and fibre are already counted within carbohydrate — this compares magnitude, not a sum to 100%.

Nutrition facts

Per 100g

Nutrient	Amount	Max
Energy	427 kcal	≤ 275 kcal
Protein	5.9 g	–
Carbohydrate	55.5 g	–
Sugars	25.4 g	–

How the ratings work

The Nutri-Score grade, the black “Excess” seals and the nutrient traffic-light colours are all computed from the pack’s own declared values per 100 g — indicative, not an official mark.

How the ratings work, in full ↗

Additives to be wary of

INS 102 · Tartrazine

Status by country

United States — Eligible: Matched “FD&C YELLOW NO. 5” with food-use authorization under 74.1705, 74.2705, 74.705, 82.705 — matched by name, not a shared regulatory number. source ↗

European Union — Eligible, with warning: must carry the label: “may have an adverse effect on activity and attention in children” (EU Regulation 1333/2008, Annex V / Article 24). source ↗

ADI

0–10 mg/kg bw

₹25

On Blinkit · MRP inclusive of all taxes · seen 30 Sept 2026

Vegetarian

Barcode

No barcode on this pack.

Available on

Blinkit · ₹25

Pack details

Brand: Britannia
FSSAI licence: 10015043001129
Net quantity: 55 g
Country of origin: India
Shelf life: 121 days

Data sourced from Blinkit.

Collected on 30 Sept 2026.

Figures are as listed by the retailer and may differ from the physical pack.

Crowd-sourced information. The wiimo team is not responsible for it.

EFSA ADI: <= 10 mg/kg bw/day

INS 124 · Ponceau 4R (Cochineal red A)

Status by country

United States — Not listed: No name match found in the FDA's Substances Added to Food inventory (a partial list by FDA's own description — absence doesn't necessarily mean prohibited, only that this database has no specific record; matched by name, not a shared regulatory number). source ↗

European Union — Eligible, with warning: must carry the label: “may have an adverse effect on activity and attention in children” (EU Regulation 1333/2008, Annex V / Article 24). source ↗

ADI

—

INS 450 · Diphosphates

Status by country

European Union — Eligible source ↗

ADI

—

INS 470 · Salts of fatty acids, with base aluminium, ammonium, calcium, magnesium, potassium, sodium

Status by country

European Union — Not listed: Not listed in the EU's Annex II Part B positive list. source ↗

ADI

—

INS 471 · Mono- and di- glycerides of fatty acids

Status by country

European Union — Eligible source ↗

ADI

—

INS 477 · Propylene glycol esters of fatty acids

Status by country

European Union — Eligible source ↗

ADI

JECFA (WHO/FAO) 0-25 mg/kg bw

In this product	Status by country	ADI
INS 102 · Tartrazine	United States — Eligible: Matched “FD&C YELLOW NO. 5” with food-use authorization under 74.1705, 74.2705, 74.705, 82.705 — matched by name, not a shared regulatory number. source ↗ European Union — Eligible, with warning: must carry the label: “may have an adverse effect on activity and attention in children” (EU Regulation 1333/2008, Annex V / Article 24). source ↗	JECFA (WHO/FAO) 0–10 mg/kg bw EFSA ADI: <= 10 mg/kg bw/day
INS 124 · Ponceau 4R (Cochineal red A)	United States — Not listed: No name match found in the FDA's Substances Added to Food inventory (a partial list by FDA's own description — absence doesn't necessarily mean prohibited, only that this database has no specific record; matched by name, not a shared regulatory number). source ↗ European Union — Eligible, with warning: must carry the label: “may have an adverse effect on activity and attention in children” (EU Regulation 1333/2008, Annex V / Article 24). source ↗	—
INS 450 · Diphosphates	United States — Not listed: No name match found in the FDA's Substances Added to Food inventory (a partial list by FDA's own description — absence doesn't necessarily mean prohibited, only that this database has no specific record; matched by name, not a shared regulatory number). source ↗ European Union — Eligible source ↗	—
INS 470 · Salts of fatty acids, with base aluminium, ammonium, calcium, magnesium, potassium, sodium	United States — Not listed: No name match found in the FDA's Substances Added to Food inventory (a partial list by FDA's own description — absence doesn't necessarily mean prohibited, only that this database has no specific record; matched by name, not a shared regulatory number). source ↗ European Union — Not listed: Not listed in the EU's Annex II Part B positive list. source ↗	—
INS 471 · Mono- and di- glycerides of fatty acids	United States — Not listed: No name match found in the FDA's Substances Added to Food inventory (a partial list by FDA's own description — absence doesn't necessarily mean prohibited, only that this database has no specific record; matched by name, not a shared regulatory number). source ↗ European Union — Eligible source ↗	—
INS 477 · Propylene glycol esters of fatty acids	European Union — Eligible source ↗ United States — Not listed: No name match found in the FDA's Substances Added to Food inventory (a partial list by FDA's own description — absence doesn't necessarily mean prohibited, only that this database has no specific record; matched by name, not a shared regulatory number). source ↗	JECFA (WHO/FAO) 0-25 mg/kg bw

Not the complete ingredient list, and not an official regulatory determination — every code is listed in full below.

All declared additives

Browse the full dictionary ↗

Code	Name	ADI
INS 102	Tartrazine	JECFA (WHO/FAO) 0–10 mg/kg bw EFSA ADI: <= 10 mg/kg bw/day
INS 124	Ponceau 4R (Cochineal red A)	—
INS 202	Potassium sorbate	JECFA (WHO/FAO) 0-25 mg/kg bw EFSA ADI: = 25 mg/kg bw/day
INS 282	Calcium propionate	JECFA (WHO/FAO) NOT LIMITED
INS 330	Citric acid	JECFA (WHO/FAO) NOT LIMITED
INS 415	Xanthan gum	JECFA (WHO/FAO) NOT SPECIFIED
INS 422	Glycerol	JECFA (WHO/FAO) NOT SPECIFIED (1976)
INS 450	Diphosphates	—
INS 470	Salts of fatty acids, with base aluminium, ammonium, calcium, magnesium, potassium, sodium	—
INS 471	Mono- and di- glycerides of fatty acids	—
INS 475	Polyglycerol esters of fatty acids	JECFA (WHO/FAO) 0-25 mg/kg bw
INS 477	Propylene glycol esters of fatty acids	JECFA (WHO/FAO) 0-25 mg/kg bw