
Be the first to vote on this product's accuracy
Refined Wheat Flour (Maida) (60%), Water, Sugar, Yeast, Edible Vegetable Oil (Rice Bran), Emulsifier (471, 481(i)), Iodised Salt, Wheat Gluten, Flour Treatment Agents (Amylase, 1100), Flavour (Artificial), Soya Flour, Acidity Regulator (260), Preservative (282), Antioxidant (300)
No allergen information on this listing.
Per 100g
Share of the nutrients shown, by weight, per 100g. Sugars and fibre are already counted within carbohydrate — this compares magnitude, not a sum to 100%.
| Nutrient | Amount | Max |
|---|---|---|
| Energy | 270 kcal | ≤ 275 kcal |
| Protein | 8 g | – |
| Carbohydrate | 54 g | – |
| Sugars | 6 g | – |
| Added sugars | 3.1 g | ≤ 6.8 g |
| Fibre | 2 g |
The Nutri-Score grade, the black “Excess” seals and the nutrient traffic-light colours are all computed from the pack’s own declared values per 100 g — indicative, not an official mark.
How the ratings work, in full ↗On Blinkit · MRP inclusive of all taxes · seen 30 Sept 2026
Barcode
No barcode on this pack.
Available on
Data sourced from Blinkit.
Collected on 30 Sept 2026.
Figures are as listed by the retailer and may differ from the physical pack.
| – |
| Fat | 1 g | – |
| Saturated fat | 0 g | ≤ 3 g |
| Trans fat | 0 g | ≤ 0.2 g |
| Sodium | 400 mg | ≤ 270 mg |
Not the complete ingredient list, and not an official regulatory determination — every code is listed in full below.
| Code | Name | ADI |
|---|---|---|
| INS 260 | Acetic acid, glacial | — |
| INS 282 | Calcium propionate | JECFA (WHO/FAO) NOT LIMITED |
| INS 300 | Ascorbic acid, L- Vitamin C | JECFA (WHO/FAO) NOT SPECIFIED |
| INS 471 | Mono- and di- glycerides of fatty acids | — |
| INS 481 | Sodium lactylates | — |
| INS 1100 | Amylases | — |
Sources: Codex Alimentarius (FAO/WHO) · European Commission (EUR-Lex) · US FDA · Ocagli et al. 2024, Scientific Data (JECFA-derived dataset) · European Food Safety Authority (EFSA)